{"product_id":"cattle-run-steak-rub-with-saltbush-pepperberry","title":"Cattle Run Steak Rub (with Saltbush \u0026 Pepperberry)","description":"\u003cp\u003eAn Australian native steak rub crafted with saltbush, Tasmanian pepperberry, and Australian sea salt. Designed for steak, beef, lamb, and red meats, with bold, savoury flavour and no fillers, sugar, or anti-caking agents.\u003c\/p\u003e\n\u003ch2\u003eKey Benefits\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e100% natural Australian native ingredients with no fillers or anti-caking agents\u003c\/li\u003e\n\u003cli\u003eBold, savoury flavour with earthy depth and peppery heat\u003c\/li\u003e\n\u003cli\u003eVersatile for steaks, lamb, burgers, and roasts\u003c\/li\u003e\n\u003cli\u003eEthically sourced from Australian growers in native habitats\u003c\/li\u003e\n\u003cli\u003eSustainable glass jar with bamboo lid—reusable and recyclable\u003c\/li\u003e\n\u003cli\u003eAustralian owned and made\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eHow to Use\u003c\/h2\u003e\n\u003cp\u003eCoat steaks, chops, or roasts generously before cooking. For best results, let seasoned meat rest for 15-30 minutes before grilling, pan-frying, or roasting. Also works well in slow-cooked dishes, pan-fried mince, and meatballs.\u003c\/p\u003e\n\u003cp\u003ePerfect for BBQ steaks, beef brisket, lamb cutlets, burger patties, short ribs, roasts, and dry rubs for smoking. Shake jar well before use as natural ingredients may settle.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTry it in these recipes:\u003c\/strong\u003e \u003ca href=\"https:\/\/terrablendz.com.au\/blogs\/insights\/best-bbq-rubs-for-steak-chicken-seafood-an-australian-made-guide\" title=\"Best BBQ Rubs for Steak, Chicken and Seafood\"\u003eBest BBQ Rubs for Steak, Chicken \u0026amp; Seafood\u003c\/a\u003e, \u003ca href=\"https:\/\/terrablendz.com.au\/blogs\/insights\/how-to-use-saltbush-pepperberry-in-bbq-cooking-5-simple-methods\" title=\"How to Use Saltbush and Pepperberry in BBQ Cooking\"\u003ehow to use saltbush and pepperberry in BBQ cooking\u003c\/a\u003e, or \u003ca href=\"\/blogs\/recipes\/saltbush-and-pepperberry-glazed-pork-ribs\" title=\"Saltbush and Pepperberry Glazed Pork Ribs\"\u003esaltbush and pepperberry glazed pork ribs\u003c\/a\u003e.\u003c\/p\u003e\n\u003ch2\u003eIngredients\u003c\/h2\u003e\n\u003cp\u003eAustralian Sea Salt, Mustard Seeds, Paprika, Thyme, Saltbush, Cumin, Tasmanian Pepperberry, Pepper, Garlic, Onion, Oregano.\u003c\/p\u003e\n\u003ch3\u003eNative Australian Herbs\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSaltbush\u003c\/strong\u003e - Earthy, savoury herb from arid inland Australia with salty, umami-rich flavour. Adds unique Australian depth to red meats.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTasmanian Pepperberry\u003c\/strong\u003e - Aromatic, spicy native pepper from cool Tasmanian forests with bold, fruity heat and antioxidant properties.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eAll native ingredients are grown in Australia by local growers in regions where these plants naturally thrive. Saltbush from arid outback regions and pepperberry from Tasmania's cool forests. All grown sustainably, supporting local growers and delivering authentic Australian flavour.\u003c\/p\u003e\n\u003ch2\u003eWho This Is For\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eSteak lovers looking for bold, premium seasonings\u003c\/li\u003e\n\u003cli\u003eBBQ enthusiasts wanting unique Australian flavours\u003c\/li\u003e\n\u003cli\u003eHome cooks seeking versatile rubs for red meats\u003c\/li\u003e\n\u003cli\u003eCampers and outdoor cooks needing portable seasonings\u003c\/li\u003e\n\u003cli\u003eGift-givers seeking premium, Australian-made culinary products\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003ePerfect For\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eSteaks, brisket, and short ribs\u003c\/li\u003e\n\u003cli\u003eBurger patties and meatballs\u003c\/li\u003e\n\u003cli\u003eLamb cutlets and chicken drumsticks\u003c\/li\u003e\n\u003cli\u003eRoasts, BBQ meats, and dry rubs for smoking\u003c\/li\u003e\n\u003cli\u003eKangaroo or venison for native Australian game\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eDietary Information\u003c\/h2\u003e\n\u003cp\u003eMade without sugars, fillers, or additives. Suitable for clean eating, keto, and carnivore diets. 100% natural ingredients.\u003c\/p\u003e\n\u003ch2\u003ePackaging\u003c\/h2\u003e\n\u003cp\u003eGlass jar with bamboo screw-top lid. Reusable for pantry storage and fully recyclable.\u003c\/p\u003e\n\u003ch2\u003eFrequently Asked Questions\u003c\/h2\u003e\n\u003ch3\u003eWhat does this steak rub taste like?\u003c\/h3\u003e\n\u003cp\u003eCattle Run offers bold, savoury depth with earthy saltbush notes and aromatic pepper heat from Tasmanian pepperberry. It's designed to enhance beef and lamb without overpowering their natural flavour.\u003c\/p\u003e\n\u003ch3\u003eCan I use this rub on other meats besides steak?\u003c\/h3\u003e\n\u003cp\u003eYes. This rub works exceptionally well on lamb, burgers, roasts, chicken, and even kangaroo or venison. The bold, savoury blend complements all red meats and game.\u003c\/p\u003e\n\u003ch3\u003eHow should I apply this rub?\u003c\/h3\u003e\n\u003cp\u003eCoat meat generously with the rub before cooking. For deeper flavour, let seasoned meat rest for 15-30 minutes before grilling, pan-frying, or roasting. This allows the herbs and spices to penetrate the meat.\u003c\/p\u003e\n\u003ch3\u003eWhat makes saltbush special for steak?\u003c\/h3\u003e\n\u003cp\u003eSaltbush is a native Australian herb from arid regions with natural salty, umami-rich flavour. It adds unique earthy depth to red meats and provides mineral complexity that enhances beef and lamb.\u003c\/p\u003e\n\u003ch3\u003eIs this suitable for keto or carnivore diets?\u003c\/h3\u003e\n\u003cp\u003eYes. This rub contains no added sugars, fillers, or additives. It's made with 100% natural herbs and spices, making it suitable for clean eating, keto, and carnivore diets.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eExplore more \u003ca href=\"https:\/\/terrablendz.com.au\/collections\/native-herbs\" title=\"Australian Native Herbs\"\u003eAustralian native ingredients\u003c\/a\u003e or browse our full range of \u003ca href=\"https:\/\/terrablendz.com.au\/collections\/native-seasoning\" title=\"Australian Native Seasoning\"\u003eSeasonings\u003c\/a\u003e, \u003ca href=\"https:\/\/terrablendz.com.au\/collections\/native-rubs\" title=\"Australian Native BBQ Rubs\"\u003eBBQ Rubs\u003c\/a\u003e and \u003ca href=\"https:\/\/terrablendz.com.au\/collections\/native-gift-packs\" title=\"Australian Native Bundles\" rel=\"noopener\" target=\"_blank\"\u003eBundles\u003c\/a\u003e.\u003c\/em\u003e\u003c\/p\u003e","brand":"Terrablendz","offers":[{"title":"Default Title","offer_id":68146615452016,"sku":"TB-CATTLE-RUN","price":12.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1046\/5207\/9472\/files\/Terrablendz-Cattle-Run-With-Saltbush-and-Pepperberry-New.jpg?v=1793787691","url":"https:\/\/blueberrybearorganics.com.au\/products\/cattle-run-steak-rub-with-saltbush-pepperberry","provider":"Blueberry Bear Organics","version":"1.0","type":"link"}